English：
A traditional Chinese staple food 🥟, flour wrapper filled with meat/vegetables, boiled/steamed/fried, a must-eat food for Spring Festival, symbolizing reunion.
中文：
中国传统主食🥟，面皮包裹荤素馅料，可煮可蒸可炸，是春节必备美食，象征着团圆美满。
Origin English: Dumplings originated in the Eastern Han Dynasty, invented by the medical sage Zhang Zhongjing. They have a history of more than 1800 years and are the most representative traditional food of Chinese people.
Origin Chinese: 饺子起源于东汉时期，由医圣张仲景发明，拥有1800多年历史，是中国人最具代表性的传统美食。
📌 Example 1
A: "What do you do together in Spring Festival?" B: "We make dumplings together every year."
A："你们春节一起做什么？" B："我们每年一起包饺子。"
📌 Example 2
A: "What's your favorite dumpling flavor?" B: "Pork and cabbage dumplings are my favorite."
A："你最喜欢什么饺子馅？" B："猪肉白菜饺子是我的最爱。"
📌 Example 3
A: "How to eat boiled dumplings better?" B: "Dip them in vinegar for the best taste."
A："水煮饺子怎么吃更好吃？" B："蘸醋吃口感最佳。"
📌 Example 4
A: "What does dumpling symbolize in China?" B: "It symbolizes family reunion."
A："饺子在中国象征什么？" B："象征着家庭团圆。"
📌 Example 5
A: "Do you like fried dumplings?" B: "Yes, they are crispy and fragrant."
A："你喜欢煎饺吗？" B："喜欢，酥脆喷香。"
📌 Example 6
A: "Can foreigners make Chinese dumplings?" B: "Yes, many foreigners learn to make them."
A："外国人会包中国饺子吗？" B："会，很多外国人都在学。"
📌 Example 7
A: "Is dumpling a staple food in northern China?" B: "Yes, it's a major staple food there."
A："饺子是中国北方的主食吗？" B："是的，是当地主要主食。"
📌 Example 8
A: "How many dumplings did you eat for dinner?" B: "We ate 20 dumplings for dinner."
A："你们晚餐吃了多少饺子？" B："我们晚餐吃了20个。"
📌 Example 9
A: "What's the soul of Chinese traditional food?" B: "Dumpling is the soul of it."
A："中华传统美食的灵魂是什么？" B："饺子就是它的灵魂。"
Drink northwest wind
喝西北风
A metaphor for having no income, no food to eat, living in poverty and suffering...
Hot and sour soup
酸辣汤
A Chinese savory soup made with vinegar, chili, tofu, fungus, eggs and pork, fea...
Call what name
叫什么名字
A literal Chinglish phrase for asking someone's name, corresponding to Chinese "...
Bone broth
骨头汤
A traditional Chinese nourishing soup 🥘, animal bones boiled for a long time, mi...
Dry fried green beans
干煸四季豆
A Sichuan stir-fry dish where green beans are deep-fried or stir-fried until wri...
💬 Leave a Comment
Share your thoughts on this phrase. No account needed — just your email.